Green Coffee - Minimum 20% Caffeine Extract - Scientific Information on the Natural Benefits of Green Coffee Green coffee, also known as green coffee, is coffee made from unroasted coffee beans. Unlike traditional roast coffee, green coffee retains its natural ingredients and contains a variety of bioactive compounds, including chlorogenic acid and caffeine. The Green Coffee Extract is obtained from green coffee beans and contains at least 20% caffeine. Known for its stimulating effects on the central nervous system, caffeine can increase alertness, focus and energy. In addition, green coffee is rich in antioxidants, especially chlorogenic acid. These antioxidants can help reduce cell damage from free radicals and boost the immune system. Chlorogenic acid can also boost metabolism and aid in weight loss. Green Coffee Extract is normally used in the form of dietary supplements. It is often used as a natural energy boost and can be taken pre-workout to boost performance. When buying Green Coffee Extract, it is important to look for quality and purity. Premium Green Coffee Extract is made from carefully selected coffee beans and is subject to strict quality controls to ensure the best possible results. In summary, Green Coffee Extract is a natural source of caffeine known for its stimulating effects and antioxidant properties. With its potential energy, focus and metabolism benefits, Green Coffee Extract may be a natural option to increase performance and promote overall well-being. Rely on high-quality Green Coffee Extract to reap the benefits of this remarkable plant and support your health naturally.